Our filtered oil is produced by crushing high-quality seeds with minimal heat, preserving all nutritional values. We assure chemical-free edible oil that retains the natural taste and aroma of the seeds.

Heart Health: Using high-oleic acid sunflower oil instead of other dietary fats high in saturated fat can reduce the risk of heart disease.

Skin Health: Sunflower oil is rich in vitamins E, A, D, and C, which help maintain skin suppleness and act as an excellent face moisturizer due to their antioxidant activity. It also supports skin cell regeneration and can aid in preventing acne.

Immune Support: Sunflower oil provides sufficient linoleic acid, crucial for maintaining a healthy immune response. Adequate linoleic acid supports normal immune function, and a deficiency in essential fatty acids can impair immune responses mediated by B and T cells.

Nutritional Benefits: Naturally high in omega-6 polyunsaturated fatty acids (PUFAs) and vitamin E, sunflower oil is low in saturated fat. It supports immunity and contributes to healthy hair and scalp.